Frenchie is a restaurant located at 5 Rue du Nil, 75002 Paris. The restaurant is known for its intimate and welcoming atmosphere, described as a place where one feels like a local. Founded by Greg Marchand, Frenchie offers a menu that evolves with the seasons, focusing on French cuisine with international influences. The restaurant prides itself on using meticulously selected ingredients, prepared with precision and creativity. Signature dishes mentioned in reviews include the squab and black garlic ice cream. Frenchie has been recognized for its commitment to eco-responsible cuisine, earning two Écotable macaroons since January 2025. The ambiance is described as chic and intimate, with artisanal pottery and a focus on the diner's experience.
Scoring based on reviews, social signals and expert assessments.
Frenchie is celebrated for its exquisite courses and chic ambiance, making it a standout dining experience. 🍽️ Diners rave about the farm-to-table ingredients and dishes like the squab, which showcase creativity and technique. 👨🍳 Service is generally pleasant and attentive, though some guests found it hurried. 🕯️ The atmosphere is intimate and chic, with artisanal pottery adding to the charm. 💰 While some find the pricing steep, others feel the experience justifies the cost. ✨ Overall, Frenchie is ideal for those seeking a unique and memorable dining experience in Paris.
Based on customer reviews
Perfectly cooked, tender, and rich with a depth of flavor.
Creative dessert with a fascinating taste.
Yes, reservations can be made through their website.
The squab and black garlic ice cream are popular.
Open Monday to Sunday from 18:30 to 21:30.
